FAO in Africa: Highlights in 2023
| dc.coverage | Africa | |
| dc.creator | FAO | |
| dc.date | 2024-04-09T07:50:29Z | |
| dc.date | 2024-04-09T07:50:29Z | |
| dc.date | 2024 | |
| dc.date | 2024-04-08T11:40:17Z | |
| dc.date.accessioned | 2026-06-28T01:12:18Z | |
| dc.description | The FAO in Africa: Highlights in 2023 report is an overview that showcases the pivotal strides made by the Food and Agriculture Organization of the United Nations (FAO) towards agrifood systems transformation in Africa in 2023.Structured around the four betters as set out in the FAO Strategic Framework 2022–2031, the report delineates the concrete steps taken towards realizing a transformation to more efficient, inclusive, resilient and sustainable agrifood systems for better production, better nutrition, a better environment and a better life for all, firmly aligning with the objectives of the 2030 Agenda. It is a testament to FAO's work in Africa, and effective collaborations with numerous partners across the continent.The publication, produced by the FAO Regional Office for Africa, not only reflects the tangible progress but also underscores the need for further, urgent action by all stakeholders invested in Africa’s future. | |
| dc.format | 35 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cd0291en | |
| dc.identifier | http://www.fao.org/3/cd0291en/cd0291en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/330185 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | FAO in Africa: Highlights in 2023 | |
| dc.type | Booklet |