Nutrition-and gender-sensitive agri-food systems in the Mekong Delta, Cambodia: A case study of three interventions

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dc.creatorChuon, Sophea
dc.creatorUmali, Diana Jean A.
dc.creatorOr, Thy
dc.creatorGonsalves, Julian
dc.creatorNabuuma, Deborah
dc.creatorPham, Huong
dc.creatorDuong, Thanh
dc.creatorHuynh Thi, Tuyen
dc.date2023-12
dc.date2024-02-06T12:36:35Z
dc.date2024-02-06T12:36:35Z
dc.date.accessioned2026-06-27T13:22:58Z
dc.descriptionThis case study assessed three nutrition- and gender-sensitive agri-food systems interventions in the Mekong Delta to understand how the interventions support equitable and sustainable consumption and production of nutritious foods; and identify opportunities and gaps to increase equitable and sustainable consumption and production and consumption of nutritious foods in the Mekong Delta region of Cambodia. In this study, three projects in the Mekong Delta were studied: (i) the project implemented by WorldFish Cambodia, (ii) Helen Keller International’s project, and (iii) the project of Heifer International Cambodia.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/138954
dc.identifier.urihttp://hdl.handle.net/123456789/57650
dc.languageen
dc.rightsOpen Access
dc.sourceChuon, S.; Umali, D.J.A.; Or, T.; Gonsalves, J.; Nabuuma, D.; Pham, H.; Duong, T.; Huynh Thi, T. (2023) Nutrition-and gender-sensitive agri-food systems in the Mekong Delta, Cambodia: A case study of three interventions. International Institute of Rural Reconstruction and The Alliance of Bioversity International and CIAT. 39 p.
dc.subjectgender
dc.subjectfood systems
dc.subjectagricultural development
dc.subjectnutrition security
dc.titleNutrition-and gender-sensitive agri-food systems in the Mekong Delta, Cambodia: A case study of three interventions
dc.typeCase Study

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