Rotation as a strategy to increase the sustainability of potato crop

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dc.creatorOscar Iván Monsalve Camacho
dc.creatorWilmar Alexander Wilches Ortiz
dc.creatorRuy Edeymar Vargas Diaz
dc.creatorEduardo María Espitia Malagón
dc.date2024
dc.date.accessioned2026-07-07T04:32:22Z
dc.descriptionPotato cultivation is characterized by a high use of inputs, which results in soil degradation and contamination. Crop rotation is a good practice to counteract these problems. This study aimed to assess the sustainability of three rotation sequences (potato-pea-potato, potato-oat-pea and potato-potato-oat) using the sustainability assessment methodology oriented to agricultural experiments associated with soil management. It was observed that, both environmentally and economically, potato-potato-oat is the most sustainable treatment, while potato-oat-pea is the most socially sustainable. Balancing the three dimensions, potato-potato-oat is the most sustainable treatment, with sustainability index of 0.85, while potato-pea-potato is the least sustainable one, with 0.64. The potato-potato-oat rotation sequence generates a less negative environmental impact, as well as a higher social equity and economic return for the farmer.
dc.formatapplication/pdf
dc.identifier1517-6398
dc.identifierhttps://www.redalyc.org/articulo.oa?id=253076425028
dc.identifierhttps://www.redalyc.org/journal/2530/253076425028/
dc.identifierhttps://www.redalyc.org/journal/2530/253076425028/html/
dc.identifierhttps://www.redalyc.org/journal/2530/253076425028/253076425028.epub
dc.identifierhttps://www.redalyc.org/journal/2530/253076425028/movil
dc.identifier10.1590/1983-40632024v5477804
dc.identifier.urihttp://hdl.handle.net/123456789/464547
dc.languageen
dc.publisherUniversidade Federal de Goiás
dc.relationhttp://www.redalyc.org/revista.oa?id=2530
dc.rightsPesquisa Agropecuária Tropical
dc.sourcePesquisa Agropecuária Tropical (Brasil) Vol.54
dc.subjectAgrociencias
dc.titleRotation as a strategy to increase the sustainability of potato crop
dc.typeartículo científico

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Pesquisa Agropecuária Tropical - Universidade Federal de Goiás