FLW in Azerbaijan. Key issues and recommendations for FLW reduction

dc.coverageAzerbaijan
dc.coverageKyrgyzstan
dc.coverageTurkmenistan
dc.coverageTürkiye
dc.coverageUzbekistan
dc.creatorFAO
dc.date2023-04-27T13:44:25Z
dc.date2023-04-27T13:44:25Z
dc.date2021
dc.date2021-11-09T14:26:43.0000000Z
dc.date.accessioned2026-06-28T01:51:34Z
dc.descriptionThe presentation was prepared and delivered by Parviz Aliyev from FAO-AZ at the Sub-regional Conference on Food Loss and Waste Reduction in Central Asia, Azerbaijan, and Turkey, which was organised as part of the project Reduction of Food Loss and Waste in Azerbaijan, Central Asia, and Turkey, funded by the Government of Turkey within the framework of the FAO–Turkey Partnership Programme on Food and Agriculture.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cb7199en
dc.identifierhttp://www.fao.org/3/cb7199en/cb7199en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/348161
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleFLW in Azerbaijan. Key issues and recommendations for FLW reduction
dc.titleSub-regional Conference on Food Loss and Waste Reduction in Central Asia, Azerbaijan and Turkey
dc.typePresentation

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