An International Comparison of the Effects of Government Agricultural Support on Food Budget Shares

dc.creatorMiller, J. Corey
dc.creatorCoble, Keith H.
dc.date2017-04-01T19:39:28Z
dc.date.accessioned2026-07-09T04:40:29Z
dc.descriptionThis study evaluates econometrically the effect of government support to agriculture on a measure of the affordability of food in 10 Organization for Economic Cooperation and Development (OECD) countries. The panel model we construct specifically utilizes two values calculated by the OECD: Producer Support Estimates as a percentage of gross farm receipts and the Consumer Nominal Protection Coefficient. These two variables represent transfers from taxpayers to agricultural producers through government programs and transfers from consumers to government through protectionist measures, respectively. By using dummy variables, we find implications for groups of countries on the basis of their relative levels of support and protection.
dc.identifierdoi:10.22004/ag.econ.47196
dc.identifierhttps://ageconsearch.umn.edu/record/47196/files/jaae-40-02-551.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/47196
dc.identifier.urihttp://hdl.handle.net/123456789/553311
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/47196
dc.titleAn International Comparison of the Effects of Government Agricultural Support on Food Budget Shares
dc.typeText

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