Economics of Reduced-Till, No-Till and Opportunity Cropping in Western Kansas

Vista sencilla de ítem
dc.creatorBurton, Robert O., Jr.
dc.creatorSmith, Ray
dc.creatorSchlegel, Alan
dc.date2017-04-01T14:52:33Z
dc.date.accessioned2026-07-09T08:39:29Z
dc.descriptionReduced-till (RT) is compared to no-till (NT) on a western Kansas farm using elevated crop residue levels and higher intensity opportunity cropping. Per acre expenses, net revenue and risk are determined with and without opportunity cropping. NT opportunity cropping is more profitable than RT eco-fallow using corn; however, risks and expenses are greater. Higher intensity NT cropping, with intensity decreased when soil moisture at planting is inadequate, increased net revenue and risk.
dc.identifierdoi:10.22004/ag.econ.189862
dc.identifierhttps://ageconsearch.umn.edu/record/189862/files/311_Burton.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/189862
dc.identifier.urihttp://hdl.handle.net/123456789/601303
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/189862
dc.titleEconomics of Reduced-Till, No-Till and Opportunity Cropping in Western Kansas
dc.typeText

Archivos

Colecciones

University of Minnesota