Determinants of change in household-level consumption and poverty in Uganda, 1992/93-1999/00

dc.creatorBenin, Samuel
dc.creatorMugarura, Samuel
dc.date2006
dc.date2024-11-21T09:50:36Z
dc.date2024-11-21T09:50:36Z
dc.date.accessioned2026-06-27T15:14:36Z
dc.descriptionRecent estimates showing increase in the incidence of poverty in Uganda has kindled interest in understanding the factors that cause changes in poverty, as the reversal of the positive trend in the 1990s threatens the government’s poverty eradication plan of reducing poverty to a level below 28% by 2014. Using a household and community panel dataset, this paper analyzes the factors contributing to change in household-level consumption and poverty... Results from econometric analyses suggest that adopting policies and strategies that reduce the pressure on agricultural land, creates employment opportunities, and improves access to farmland will be key interventions for raising real per capita consumption and reducing poverty across the country. However, the results also show that the impact of several factors are not the same across the country, suggesting that different interventions for raising consumption will also be needed for different parts of the country.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/160366
dc.identifier.urihttp://hdl.handle.net/123456789/98678
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceBenin, Samuel; Mugarura, Samuel. Determinants of change in household-level consumption and poverty in Uganda, 1992/93-1999/00. DSGD Discussion Paper 27. International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/160366
dc.subjectpoverty reduction
dc.subjecthouseholds
dc.subjecteconomic aspects
dc.subjectconsumption
dc.titleDeterminants of change in household-level consumption and poverty in Uganda, 1992/93-1999/00
dc.typeWorking Paper

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