Are Competitors' Free Trade Agreements Putting U.S. Agricultural Exporters at a Disadvantage?
| dc.creator | Wainio, John | |
| dc.creator | Dyck, John H. | |
| dc.creator | Gehlhar, Mark J. | |
| dc.creator | Vollrath, Thomas L. | |
| dc.date | 2017-04-01T14:18:08Z | |
| dc.date.accessioned | 2026-07-09T05:56:36Z | |
| dc.description | The growing number of free trade agreements among U.S. competitors has prompted questions about whether U.S. agricultural exporters may lose a share of the global market. ERS research shows that the recently created ASEAN-China and ASEANAustralia/ New Zealand free trade agreements are likely to have modest adverse impacts on U.S. agricultural exports. The Mercosur-Colombia free trade agreement has reduced U.S. agricultural exports to Colombia; U.S. grain sellers face increasingly stiff competition due to preferential tariffs granted to Mercosur exporters. | |
| dc.identifier | doi:10.22004/ag.econ.121095 | |
| dc.identifier | https://ageconsearch.umn.edu/record/121095/files/01CompetitorsFTA.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/121095 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/570361 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/121095 | |
| dc.title | Are Competitors' Free Trade Agreements Putting U.S. Agricultural Exporters at a Disadvantage? | |
| dc.type | Text |