Commodity Value Chain Study to Accelerate Inclusive Markets for Smallholders - TCP/CMB/3702
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FAO ;
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This project was developed following a request from the Government of Cambodia, represented by the Ministry of Agriculture, Forestry and Fisheries ( to study the maize (red corn), pig, cashew nut, mango Keo Romeat cabbage, and chicken value chains in the country These commodities were specifically targeted for their potential to generate revenue for local smallholders and other actors along these value chains The studies aimed to provide a comprehensive and in depth understanding of both challenges and opportunities for enhancement The project design included collaboration between the MAFF and FAO, with strong engagement from other relevant stakeholders The MAFF provided strong leadership in implementing the project, as well as in supporting the project team to identify and locate important documents The staff of the MAFF mobilized national and provincial officials to support data collection and data entry for the study.
