Estimates of dietary quality in infants and young children (6–23 mo): Evidence from demographic and health surveys of 49 low- and middle-income countries

dc.creatorBaye, Kaleab
dc.creatorKennedy, Gina
dc.date2020-10
dc.date2020-07-27T15:03:29Z
dc.date2020-07-27T15:03:29Z
dc.date.accessioned2026-06-27T13:32:52Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/108883
dc.identifier.urihttp://hdl.handle.net/123456789/62824
dc.languageen
dc.publisherElsevier
dc.rightsOpen Access
dc.sourceBaye, K.; Kennedy, G. (2020) Estimates of dietary quality in infants and young children (6–23 mo): Evidence from demographic and health surveys of 49 low- and middle-income countries. Nutrition 78: 110875 ISSN: 0899-9007
dc.subjectdiet
dc.subjectinfant feeding
dc.subjectlow income groups
dc.subjectfood supply
dc.subjectnutritive value
dc.subjectdieta
dc.subjectalimentación infantil
dc.subjectgrupos de ingresos bajos
dc.titleEstimates of dietary quality in infants and young children (6–23 mo): Evidence from demographic and health surveys of 49 low- and middle-income countries
dc.typeJournal Article

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