Green energy: Fueling the path to food security

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dc.creatorArndt, Channing
dc.creatorMsangi, Siwa
dc.creatorThurlow, James
dc.date2016-03-16
dc.date2024-06-21T09:23:13Z
dc.date2024-06-21T09:23:13Z
dc.date.accessioned2026-06-27T15:16:01Z
dc.descriptionEnergy is vital to the global food system and food security, but countries will need to explore greener energy paths to address climate change. Opportunities for achieving both green energy and food security goals include solar and hydropower in Africa, biofuels in poor countries, and energy-saving cookstoves.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/147719
dc.identifier.urihttp://hdl.handle.net/123456789/99363
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://doi.org/10.2499/9780896295827
dc.rightsOpen Access
dc.sourceArndt, Channing; Msangi, Siwa; and Thurlow, James. 2016. Green energy: Fueling the path to food security. In 2016 Global Food Policy Report. Chapter 7. Pp. 56-65. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/147719
dc.subjectsustainable development goals
dc.subjecteconomic development
dc.subjectagricultural research
dc.subjectagricultural policies
dc.subjectsustainability
dc.subjecteconomic policies
dc.subjectagricultural development
dc.subjectfood security
dc.subjectresilience
dc.subjectenergy
dc.subjectclimate change
dc.titleGreen energy: Fueling the path to food security
dc.typeBook Chapter

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)