Safe food, Fair food: From capacity building to implementation. Risk-based approaches to improving food safety and market access in smallholder meat, milk and fish value chains in four African countries

dc.creatorDeutsche Gesellschaft für Internationale Zusammenarbeit
dc.date2014-07-01
dc.date2014-07-08T11:05:03Z
dc.date2014-07-08T11:05:03Z
dc.date.accessioned2026-06-27T17:06:34Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/41687
dc.identifier.urihttp://hdl.handle.net/123456789/142455
dc.languageen
dc.publisherDeutsche Gesellschaft für Internationale Zusammenarbeit
dc.rightsOpen Access
dc.sourceGIZ. 2014. Safe food, Fair food: From capacity building to implementation. Risk-based approaches to improving food safety and market access in smallholder meat, milk and fish value chains in four African countries. Bonn, Germany: Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ).
dc.subjectfood safety
dc.subjectmarketing
dc.subjecthealth
dc.titleSafe food, Fair food: From capacity building to implementation. Risk-based approaches to improving food safety and market access in smallholder meat, milk and fish value chains in four African countries
dc.typeBrochure

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