Healthy sweetpotato-based bakery products for sub-Saharan Africa
| dc.creator | Muzhingi, T. | |
| dc.creator | Brouwer, R. | |
| dc.date | 2019-05 | |
| dc.date | 2019-05-03T20:28:23Z | |
| dc.date | 2019-05-03T20:28:23Z | |
| dc.date.accessioned | 2026-06-27T17:56:19Z | |
| dc.description | Poster prepared for a share fair, Addis Ababa, May 2019 | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/101196 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/149942 | |
| dc.language | en | |
| dc.publisher | CGIAR System Organization | |
| dc.relation | https://hdl.handle.net/10568/101259 | |
| dc.rights | Open Access | |
| dc.source | Muzhingi, T. and Brouwer, R. 2019. Healthy sweetpotato-based bakery products for sub-Saharan Africa. Poster. Montpellier: CGIAR System Organization. | |
| dc.title | Healthy sweetpotato-based bakery products for sub-Saharan Africa | |
| dc.type | Poster |
