Pesticide residues in food 1991 - Report 1991

dc.creatorFAO
dc.date2023-04-27T13:30:35Z
dc.date2023-04-27T13:30:35Z
dc.date1991
dc.date2021-01-07T16:04:51.0000000Z
dc.date.accessioned2026-06-28T00:23:11Z
dc.descriptionA Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and a WHO Expert Group on Pesticide Residues (JMPR) was held in Geneva, Switzerland, from 16 to 25 September 1991. The Meeting was opened by Dr N.P. Napalkov, Assistant Director-General, WHO, on behalf of the Directors-General of FAO and WHO. Both the FAO Panel of Experts and the WHO Expert Group had met in preparatory sessions on 12-13 September.
dc.format156 p.
dc.formatapplication/pdf
dc.identifier2070-2515
dc.identifier0259-2517
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cb2728en
dc.identifierhttp://www.fao.org/3/cb2728en/cb2728en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/307693
dc.languageEnglish
dc.publisherFAO ;
dc.relationFAO Plant Production and Protection Paper Series
dc.relation111
dc.rightsFAO
dc.titlePesticide residues in food 1991 - Report 1991
dc.titleJoint FAO/WHO Meeting on Pesticide Residues
dc.typeBook (series)

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