Perspectives de l'Alimentation - No. 4, 1998 - Rome, Septembre 1998
| dc.creator | Trade and Markets Division | |
| dc.date | 2023-10-05T10:44:01Z | |
| dc.date | 2023-10-05T10:44:01Z | |
| dc.date | 1998 | |
| dc.date | 2018-01-04T07:14:48.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:53:53Z | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/W9687F | |
| dc.identifier | http://www.fao.org/3/a-w9687f.htm | |
| dc.identifier.uri | http://hdl.handle.net/123456789/349275 | |
| dc.language | French | |
| dc.relation | Food Outlook | |
| dc.relation | 1560-8182 | |
| dc.rights | FAO | |
| dc.title | Perspectives de l'Alimentation - No. 4, 1998 - Rome, Septembre 1998 | |
| dc.title | Perspectives de l'Alimentation - No. 4, 1998 - Rome, Septembre 1998 | |
| dc.type | Book (stand-alone) |
