One Health and food safety research in developing countries

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dc.creatorHung Nguyen-Viet
dc.creatorSinh Dang-Xuan
dc.creatorChea, Rortana
dc.date2019-08-12
dc.date2020-01-16T12:35:43Z
dc.date2020-01-16T12:35:43Z
dc.date.accessioned2026-06-27T17:03:33Z
dc.formatapplication/vnd.openxmlformats-officedocument.presentationml.presentation
dc.identifierhttps://hdl.handle.net/10568/106597
dc.identifier.urihttp://hdl.handle.net/123456789/141009
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceHung Nguyen-Viet, Sinh Dang-Xuan and Chea, R. 2019. One Health and food safety research in developing countries. Presented at a seminar on 'Food Safety and Antimicrobial Resistance: One Health Perspectives', Battambang, Cambodia, 12 August 2019. Nairobi, Kenya: ILRI.
dc.subjectfood safety
dc.subjecthealth
dc.subjectanimal health
dc.titleOne Health and food safety research in developing countries
dc.typePresentation

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Instituto Internacional de Investigaciones Pecuarias (ILRI)