The Role of FAO Regional Fishery Bodies in the Conservation and Management of Fisheries

Vista sencilla de ítem
dc.creatorS.H. Marashi;Fishery and Aquaculture Economics and Policy Division
dc.date2023-10-11T08:08:37Z
dc.date2023-10-11T08:08:37Z
dc.date1996
dc.date2020-11-10T22:04:57.0000000Z
dc.date.accessioned2026-06-28T00:28:35Z
dc.descriptionThe importance of the conservation and management of fisheries resources through sub-regional and regional fisheries organizations and other arrangements to achieve sustainable utilization has been stressed at various international fora in recent years. The strengthening of the FAO regional fishery bodies with a view of making these bodies more effective in the conservation and management of fisheries will be discussed at the Twenty-second Session of the FAO Committee on Fisheries in March 1997 . The present Circular describes the recent developments concerning the conservation and management of the fisheries resources and provides information on the present role of the FAO regional fishery bodies. The document also includes a number of options on the future role of these bodies.
dc.format65
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/W3123E
dc.identifierhttp://www.fao.org/3/a-w3123e.htm
dc.identifier.urihttp://hdl.handle.net/123456789/310222
dc.languageEnglish
dc.relationFAO Fisheries Circular
dc.relation0429-9329 - C916
dc.rightsFAO
dc.titleThe Role of FAO Regional Fishery Bodies in the Conservation and Management of Fisheries
dc.titleThe Role of FAO Regional Fishery Bodies in the Conservation and Management of Fisheries
dc.typeBook (series)

Archivos

Colecciones

Productos de conocimiento