Appropriate technology for sustainable food security

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dc.creatorPinstrup-Andersen, Per
dc.date2001
dc.date2024-10-24T12:54:00Z
dc.date2024-10-24T12:54:00Z
dc.date.accessioned2026-06-27T15:26:26Z
dc.descriptionModern science and technology offer tremendous opportunities for improving the well-being of current and future generations and the environment. However, they also embody risks. Science and technology must be guided toward outcomes desired by society. Guiding science and technology to benefit the poor and food insecure in developing countries is the focus of this set of policy briefs.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/158118
dc.identifier.urihttp://hdl.handle.net/123456789/104438
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourcePinstrup-Andersen, Per. 2001. Appropriate technology for sustainable food security. 2020 Vision Focus 7. https://hdl.handle.net/10568/158118
dc.subjecttechnology
dc.subjectinnovation
dc.subjectfood security
dc.subjectsustainability
dc.titleAppropriate technology for sustainable food security
dc.typeWorking Paper

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)