Pigeonpea Ratooning Trial Under Conservation Agriculture
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International Food Policy Research Institute
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This study contains data generated from the on-station trial that was conducted to evaluate the various management methods that are being advocated in the region. The following treatments were used for this trial. - Sole maize continuous; - Full Pigeonpea/maize rotation - Maize + Pigeonpea full growth no ratooning; - Maize + Pigeonpea, uprooting at harvest and re-seeding every year; - Maize + Pigeonpea, ratooning at harvest and at seeding;- Maize + Pigeonpea, ratooning at harvest and 2 weeks after maize seeding; - Maize + Pigeonpea, ratooning at harvest and 3 weeks after maize seeding; - Maize + cut Pigeonpea from last season at ground level 2 weeks after maize planting and reseed; - Maize + delay planting of maize by a minimum of 14 days, cut Pigeonpea at base, reseed Pigeonpea with maize 14 days after the planting window.
Palabras clave
sole cropping, maize, ratooning, conservation agriculture, intercropping, crop rotation, pigeon peas
