Livestock keeping in urban areas

dc.creatorAnimal Production and Health Division
dc.date2023-10-11T08:08:14Z
dc.date2023-10-11T08:08:14Z
dc.date2001
dc.date2019-05-30T15:42:28.0000000Z
dc.date.accessioned2026-06-27T23:49:13Z
dc.descriptionAt the request and with the support of the Japanese Governament, FAO has compiled experiences of livestock keeping fom different parts of the world, categorized by production systems, to make it easier for interested people to select ideas for their own conditions. This document presents a sample of such technologies intended for livestock keeing in urban and peri-urban areas. It describes the livestock production system in traditional sectors and identifies constraints. Suggestions for improvin g production in the livestock secor are given and a literature list is included for further reference.
dc.format62
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/Y0500E
dc.identifierhttp://www.fao.org/3/a-y0500e.HTM
dc.identifier.urihttp://hdl.handle.net/123456789/292322
dc.languageEnglish
dc.relationFAO Animal Production and Health Paper
dc.relation0254-6019
dc.rightsFAO
dc.titleLivestock keeping in urban areas
dc.titleLivestock keeping in urban areas
dc.titleA review of traditional technologies based on literature and field experience
dc.typeBook (stand-alone)

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