COVID-19: Agricultural trade and policy responses during the first wave of the pandemic in 2020
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:39:49Z | |
| dc.date | 2023-04-27T13:39:49Z | |
| dc.date | 2021 | |
| dc.date | 2021-07-05T14:08:58.0000000Z | |
| dc.date.accessioned | 2026-06-27T21:02:59Z | |
| dc.description | Measures adopted around the world to contain the COVID-19 outbreak helped curb the spread of the virus and lowered the pressure on health systems. However, they also affected the global trading system, and the supply and demand of agricultural and food products. In response to concerns over food security and food safety worldwide, many countries reacted immediately to apply policy measures aiming to limit potentially adverse impacts on domestic markets. Covering the first half of 2020, this policy brief provides an overview of short-term changes in policy measures related to agricultural trade that countries adopted in response to the pandemic. | |
| dc.format | 2p. | |
| dc.format | application/pdf | |
| dc.identifier | 2707-2290 | |
| dc.identifier | 978-92-5-134632-7 | |
| dc.identifier | 2707-2282 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cb5406en | |
| dc.identifier | http://www.fao.org/3/cb5406en/cb5406en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/211930 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.relation | Trade policy briefs | |
| dc.relation | No. 37 | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | COVID-19: Agricultural trade and policy responses during the first wave of the pandemic in 2020 | |
| dc.title | FAO support to the WTO negotiations at the 12th Ministerial Conference | |
| dc.type | Policy brief |