Food needs of developing countries: projections of production and consumption to 1990

dc.creatorPaulino, Leonardo A.
dc.creatorBachman, Kenneth Leroy
dc.creatorSkellie, Diane
dc.creatorBindlish, Vishva
dc.creatorMichael, Katherine
dc.creatorInternational Food Policy Research Institute
dc.date1977
dc.date2024-11-21T09:51:56Z
dc.date2024-11-21T09:51:56Z
dc.date.accessioned2026-06-27T15:37:04Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/160769
dc.identifier.urihttp://hdl.handle.net/123456789/109568
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourcePaulino, Leonardo A.; Bachman, Kenneth Leroy; Skellie, Diane; Bindlish, Vishva; Michael, Katherine; International Food Policy Research Institute (IFPRI). 1977. Food needs of developing countries: projections of production and consumption to 1990. Research report. 3. International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/160769
dc.subjectfood consumption
dc.subjectdeveloping countries
dc.subjectfood industry
dc.subjecteconomic behaviour
dc.titleFood needs of developing countries: projections of production and consumption to 1990
dc.typeReport

Archivos