Performance of IITA developed cassava postharvest technologies

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dc.creatorJeon, Y.
dc.creatorHalos, L.
dc.date1991
dc.date2018-12-19T07:06:41Z
dc.date2018-12-19T07:06:41Z
dc.date.accessioned2026-06-27T15:57:29Z
dc.descriptionThe paper describes the package of postharvest equipment for processing Cassava into various forms of food products. Field performance features are presented in terms of effect on system efficiency and some measurable socio-economic impact. Technology development strategies derived from the fie ld testing are discussed.
dc.identifierhttps://hdl.handle.net/10568/98778
dc.identifier.urihttp://hdl.handle.net/123456789/118515
dc.languageen
dc.rightsLimited Access
dc.sourceJeon, Y. & Halos, L. (1991). Performance of IITA developed cassava postharvest technologies. ASAE Working paper No. 916509, Ibadan, Nigeria: IITA, (p. 1-14).
dc.subjectcassava
dc.subjectpostharvest technology
dc.subjectfoods
dc.titlePerformance of IITA developed cassava postharvest technologies
dc.typeWorking Paper

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Instituto Internacional de Agricultura Tropical (IITA)