In Brief to The State of Food Security and Nutrition in the World 2022

dc.creatorFAO, IFAD, UNICEF, WFP and WHO
dc.date2023-04-27T13:54:41Z
dc.date2023-04-27T13:54:41Z
dc.date2022
dc.date2022-12-23T11:35:17.0000000Z
dc.date.accessioned2026-06-27T23:06:01Z
dc.descriptionThe In Brief version of the FAO flagship publication, the State of Food Security and Nutrition in the World 2022, contains the key messages and main points from the publication and is aimed at the media, policy makers and a more general public.
dc.format36 p.
dc.formatapplication/pdf
dc.identifier978-92-5-136502-1
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cc0640en
dc.identifierhttp://www.fao.org/3/cc0640en/cc0640en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/271819
dc.languageEnglish
dc.publisherFAO ; IFAD ; UNICEF ; WFP ; WHO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleIn Brief to The State of Food Security and Nutrition in the World 2022
dc.titleRepurposing food and agricultural policies to make healthy diets more affordable
dc.typeBooklet

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