Evaluation of the cross-organizational strategy on communicating FAO’s messages
| dc.date | 2023-04-27T12:06:31Z | |
| dc.date | 2023-04-27T12:06:31Z | |
| dc.date | 2005 | |
| dc.date | 2020-08-17T17:46:29.0000000Z | |
| dc.date.accessioned | 2026-06-27T20:20:15Z | |
| dc.description | The evaluation examined how FAO’s messages are shaped and disseminated through the printed press, radio and television, FAO’s Web sites, flagship “stateof- the-world” publications, World Food Day, the TeleFood Programme, FAO Goodwill Ambassadors, and National FAO Committees and Associations. Messages addressing a technical professional audience, including technical information products, were not covered as they fall under the heading of “information”. | |
| dc.format | 4p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/BQ978E | |
| dc.identifier | http://www.fao.org/3/bq978e/bq978e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/191374 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.relation | Thematic Evaluation Series | |
| dc.rights | FAO | |
| dc.title | Evaluation of the cross-organizational strategy on communicating FAO’s messages | |
| dc.title | Evaluation of the cross-organizational strategy on communicating FAO’s messages | |
| dc.type | Brochure, flyer, fact-sheet |