Trends in Food for Development and the Role of NGOS
| dc.creator | Levinson, Ellen | |
| dc.date | 2017-04-01T19:33:34Z | |
| dc.date.accessioned | 2026-07-09T09:47:38Z | |
| dc.identifier | doi:10.22004/ag.econ.211335 | |
| dc.identifier | https://ageconsearch.umn.edu/record/211335/files/Trends_in_Food_for_Development_and_the_Role_of_NGOs_Milan_10_Aug_2015_E_Levinson_1_.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/211335 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/612365 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/211335 | |
| dc.title | Trends in Food for Development and the Role of NGOS | |
| dc.type | Text |