Report on the existing situation regarding food quality control at Bangladesh Sugar and Food Industries Corporation and in general with proposed strengthening needs

dc.coverage	Bangladesh
dc.date	2023-04-27T11:34:16Z
dc.date	2023-04-27T11:34:16Z
dc.date	1980
dc.date	2019-05-30T12:29:40.0000000Z
dc.date.accessioned	2026-06-28T01:48:15Z
dc.format	83 p.
dc.format	application/pdf
dc.identifier	https://openknowledge.fao.org/handle/20.500.14283/bl989e
dc.identifier	http://www.fao.org/3/a-bl989e.pdf
dc.identifier.uri	http://hdl.handle.net/123456789/346584
dc.language	English
dc.publisher	FAO ;
dc.rights	FAO
dc.title	Report on the existing situation regarding food quality control at Bangladesh Sugar and Food Industries Corporation and in general with proposed strengthening needs
dc.title	Report on the existing situation regarding food quality control at Bangladesh Sugar and Food Industries Corporation and in general with proposed strengthening needs
dc.title	Project BGD/75/009. Field Document
dc.type	Project

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