The Impacts of Atlantic Bonito Rush and the Avian Influenza on Meat Products in Turkey

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dc.creatorSaghaian, Sayed H.
dc.creatorOzertan, Gokhan
dc.creatorSpaulding, Aslihan D.
dc.date2017-04-01T13:44:32Z
dc.date.accessioned2026-07-09T02:49:03Z
dc.descriptionThe Atlantic bonito rush experienced in Turkey in the Fall of 2005 coincides with the avian influenza food scare that happened exactly at the same time-period in the country. In this research using time-series techniques, we investigate how the food scare and the excess fish caught jointly influence the demand for meat products in Turkey.
dc.identifierdoi:10.22004/ag.econ.6892
dc.identifierhttps://ageconsearch.umn.edu/record/6892/files/sp08sa02.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/6892
dc.identifier.urihttp://hdl.handle.net/123456789/520626
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/6892
dc.titleThe Impacts of Atlantic Bonito Rush and the Avian Influenza on Meat Products in Turkey
dc.typeText

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