La solubilización de fosfatos como estrategia microbiana para promover el crecimiento vegetal
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Corporación Colombiana de Investigación Agropecuaria
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Because of the constant application of chemical inputs in Agroecosystem, the cost of crop production and environmental quality of soil and water have been affected. Microorganisms carry out most biogeochemical cycles; therefore, their role is essential for agro ecosystem balance. One such functional group is the phosphate solubilizing microorganisms, which are recognized plant growth promoters. These microbial populations perform an important activity, since in many soils there are large reserves of insoluble phosphorus, as a result of fixing much of the phosphorus fertilizer applied, which cannot be assimilated by the plant. The phosphate solubilizing microorganisms use different solubilization mechanisms such as the production of organic acids, which solubilize theses insoluble phosphates in the rhizosphere region. Soluble phosphates are absorbed by the plant, which enhances their growth and productivity. By using these phosphate reserves in soils, application of chemical fertilizers is decreased, on the one hand, can again be fixed by ions Ca, Al or Fe making them insoluble and, by the other hand, increase the costs of crop production. Microbial populations have been widely studied in different types of ecosystems, both natural and Agroecosystem. Thanks to its effectiveness, in laboratory and field studies, the phosphate solubilizing phenotype is of great interest to microbial ecologists who have begun to establish the molecular basis of the trait.
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Agrociencias