Contamination of rural environment and production.

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dc.contributorANA LUCIA PENTEADO, CNPMA; ANA PAULA CONTADOR PACKER, CNPMA; ALDEMIR CHAIM, CNPMA; CLAUDIO CESAR DE A BUSCHINELLI, CNPMA; DANIEL TERAO, CNPMA; DIOGO DENARDI PORTO, CPATSA; GERALDO STACHETTI RODRIGUES, CNPMA; FAGONI FAYER CALEGARIO, CNPMA; KATIA REGINA EVARISTO DE JESUS, SPD; LUCIMAR SANTIAGO DE ABREU, CNPMA; LUIZ GUILHERME REBELLO WADT, CNPMA; PRISCILA DE OLIVEIRA, CNPMA; ROBSON ROLLAND MONTICELLI BARIZON, CNPMA.
dc.creatorPENTEADO, A. L.
dc.creatorPACKER, A. P.
dc.creatorCHAIM, A.
dc.creatorBUSCHINELLI, C. C. de A.
dc.creatorTERAO, D.
dc.creatorPORTO, D. D.
dc.creatorRODRIGUES, G. S.
dc.creatorCALEGARIO, F. F.
dc.creatorJESUS, K. R. E. de
dc.creatorABREU, L. S. de
dc.creatorWADT, L. G. R.
dc.creatorOLIVEIRA, P. de
dc.creatorBARIZON, R. R. M.
dc.date2021-01-19T09:04:37Z
dc.date2021-01-19T09:04:37Z
dc.date2021-01-18
dc.date2020
dc.date.accessioned2026-07-07T05:08:22Z
dc.descriptionReduction of contamination of rural areas and protection of human health through agricultural activities; Producing quality foods.
dc.formatcap. 4, p. 37-46.
dc.identifierIn: KIILL, L. H. P.; KATO, H. C. de A.; CALEGARIO, F. F. (Ed.). Good health and well-being: contributions of Embrapa. Brasília, DF: Embrapa, 2020.
dc.identifier978-65-86056-45-7
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1129432
dc.identifier.urihttp://hdl.handle.net/123456789/481695
dc.languageeng
dc.relation(Sustainable Development Goals, 3).
dc.rightsopenAccess
dc.subjectContaminação do meio rural
dc.subjectMeio Ambiente
dc.subjectDesenvolvimento Sustentável
dc.subjectProdução Agrícola
dc.subjectEnvironment
dc.subjectSustainable development
dc.titleContamination of rural environment and production.
dc.typeParte de livro

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Embrapa Medio Ambiente (CNPMA)