Nutrition Handbook for the Family
| dc.coverage | Cambodia | |
| dc.date | 2023-04-27T11:48:10Z | |
| dc.date | 2023-04-27T11:48:10Z | |
| dc.date | 2009 | |
| dc.date | 2017-12-05T12:05:31.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:37:48Z | |
| dc.description | The purpose of this handbook is to contribute in improving the nutritional status of Cambodian people, especially women and young children, by increasing their knowledge through group sharing and discussions promoted by the Farmer Field Schools and other organized groups and communities, on good practice of hygiene and feeding with a relevant choice of good nutrients aimed at preventing malnutrition and ensuring good health. | |
| dc.format | 35 p. | |
| dc.format | application/pdf | |
| dc.identifier | http://www.fao.org/documents/card/en/c/3c460a5a-c442-4a87-b975-a41199d338c2 | |
| dc.identifier | https://fao-prod.atmire.com/handle/20.500.14283/AT642E | |
| dc.identifier | http://www.fao.org/3/a-at642e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/341653 | |
| dc.language | English | |
| dc.rights | FAO | |
| dc.title | Nutrition Handbook for the Family | |
| dc.title | Nutrition Handbook for the Family | |
| dc.type | Book (stand-alone) |