Theory of change for the pig value chain in Uganda, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion

dc.creatorOuma, Emily A.
dc.creatorMarshall, Karen
dc.creatorJohnson, N.
dc.creatorOba, Peter
dc.creatorDione, Michel M.
dc.creatorLukuyu, Ben A.
dc.creatorNjuguna-Mungai, Esther
dc.creatorNotenbaert, An Maria Omer
dc.creatorBuono, Nicoletta
dc.creatorPeters, Michael
dc.creatorHoek, R. van der
dc.creatorAhumuza, Ronnie
dc.creatorRekik, Mourad
dc.creatorBaltenweck, Isabelle
dc.date2023-09-30
dc.date2023-09-18T08:00:16Z
dc.date2023-09-18T08:00:16Z
dc.date.accessioned2026-06-27T16:35:49Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/131880
dc.identifier.urihttp://hdl.handle.net/123456789/127645
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceOuma, E., Marshall, K., Johnson, N., Oba, P., Dione, M., Lukuyu, B., Mungai-Njuguna, E., Notenbaert, A., Buono, N., Peters, M., Van der Hoek, R., Ahumuza, R., Mourad, R. and Bal-tenweck, I. 2023. Theory of change for the pig value chain in Uganda, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion. Nairobi, Kenya: ILRI.
dc.subjectswine
dc.subjectvalue chains
dc.subjectanimal production
dc.subjectlivelihoods
dc.subjectfood security
dc.titleTheory of change for the pig value chain in Uganda, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion
dc.typeReport

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