Methodological Proposal for Monitoring SDG Target 12.3. Sub-Indicator 12.3.1.a The Food Loss Index Design, Data Collection Methods and Challenges

dc.creatorFabi, C. and English, A.
dc.date2023-04-27T13:03:39Z
dc.date2023-04-27T13:03:39Z
dc.date2019
dc.date2019-04-09T14:01:10.0000000Z
dc.date.accessioned2026-06-28T00:14:20Z
dc.descriptionThis paper delves into the rationale of the Food Loss Index, presenting the various elements of its methodology. It contains a set of definitional framework and scope of the index, it illustrates the rationale for estimating losses as the percentage of food quantities removed from the supply chain. The final section of the paper summarizes FAO’s approach to food loss data.
dc.format59
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ca4012en
dc.identifierhttp://www.fao.org/3/ca4012en/ca4012en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/303702
dc.languageEnglish
dc.publisherFAO ;
dc.relationFAO Statistics Working Paper Series
dc.relationN/A
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleMethodological Proposal for Monitoring SDG Target 12.3. Sub-Indicator 12.3.1.a The Food Loss Index Design, Data Collection Methods and Challenges
dc.titleSDG 12.3.1: Global Food Loss Index
dc.typeBook (series)

Archivos