Variability of on-farm food plant diversity and its contribution to food security: a case study of smallholder farming households in Western Kenya

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dc.creatorNg'endo, Mary
dc.creatorKeding, G.B.
dc.creatorBhagwat, S.
dc.creatorKehlenbeck, K.
dc.date2015-11-26
dc.date2016-03-04T11:59:39Z
dc.date2016-03-04T11:59:39Z
dc.date.accessioned2026-06-27T13:53:00Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/72451
dc.identifier.urihttp://hdl.handle.net/123456789/68745
dc.languageen
dc.publisherInforma UK Limited
dc.rightsLimited Access
dc.sourceNg’endo, M.; Keding, G.B.; Bhagwat, S.; Kehlenbeck, K. (2015). Variability of on-farm food plant diversity and its contribution to food security: a case study of smallholder farming households in Western Kenya. Agroecology and Sustainable Food Systems 39(10) p. 1071-1103. ISSN: 2168-3565
dc.subjectagroecology
dc.subjectagroforestry
dc.subjectfood security
dc.subjectsustainability
dc.subjectfruit trees
dc.titleVariability of on-farm food plant diversity and its contribution to food security: a case study of smallholder farming households in Western Kenya
dc.typeJournal Article

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