Manuals of food quality control,17: Unacceptable visible can defects: a pictorial manual

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dc.creatorFAO
dc.date2024-09-30T14:58:06Z
dc.date2024-09-30T14:58:06Z
dc.date1998
dc.date.accessioned2026-06-28T01:18:13Z
dc.formatapplication/pdf
dc.identifier0254-4725
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/w9626e
dc.identifierhttps://www.fao.org/3/w9626e/w9626e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/332848
dc.languageEnglish
dc.relationFAO Food and Nutrition Paper
dc.relation14/17
dc.titleManuals of food quality control,17: Unacceptable visible can defects: a pictorial manual
dc.typeBook (series) 

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