Táplálkozási ajánlások a magyarországi
| dc.coverage | Hungary | |
| dc.date | 2023-04-27T12:55:10Z | |
| dc.date | 2023-04-27T12:55:10Z | |
| dc.date | 2004 | |
| dc.date | 2019-07-09T15:15:51.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:39:36Z | |
| dc.format | 30 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/as684hu | |
| dc.identifier | http://www.fao.org/3/as684hu/as684hu.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/342505 | |
| dc.language | Hungarian | |
| dc.publisher | Non-FAO ; | |
| dc.rights | Non-FAO | |
| dc.title | Táplálkozási ajánlások a magyarországi | |
| dc.title | Dietary Guidelines for the Adult Population in Hungary | |
| dc.type | Document |
