FAO publications catalogue 2021

dc.creatorFAO
dc.date2023-04-27T13:36:52Z
dc.date2023-04-27T13:36:52Z
dc.date2021
dc.date2022-02-07T11:02:49.0000000Z
dc.date.accessioned2026-06-28T01:51:44Z
dc.descriptionThis catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2020 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition
dc.format120 p.
dc.formatapplication/pdf
dc.identifier978-92-5-134289-3
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CB4402EN
dc.identifierhttp://www.fao.org/3/cb4402en/cb4402en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/348242
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleFAO publications catalogue 2021
dc.titleApril
dc.typeBook (stand-alone)

Archivos