Demand-led approaches to drive post-harvest innovation and nutritious RTB products
| dc.creator | Maziya-Dixon, B.B. | |
| dc.creator | Ofei, R. | |
| dc.creator | Grant, F. | |
| dc.creator | Stoian, D. | |
| dc.creator | Tran, T. | |
| dc.creator | Heck, S. | |
| dc.date | 2017 | |
| dc.date | 2017-11-22T09:32:21Z | |
| dc.date | 2017-11-22T09:32:21Z | |
| dc.date.accessioned | 2026-06-27T18:01:26Z | |
| dc.description | Roots, Tubers and Bananas (RTB) Strategy Development Workshop Report. | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/89472 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/152718 | |
| dc.language | en | |
| dc.rights | Open Access | |
| dc.source | Maziya-Dixon, B.; Ofei, R.; Grant, F.; Stoian, D.; Tran, T.; Heck, S. (2017) Demand-led approaches to drive post-harvest innovation and nutritious RTB products. Roots, Tubers and Bananas (RTB) Strategy Development Workshop Report. CGIAR Research program on Roots, Tubers and Bananas (RTB), Lima (Peru). 47 p. | |
| dc.subject | innovation adoption | |
| dc.subject | nutrition | |
| dc.subject | demand functions | |
| dc.title | Demand-led approaches to drive post-harvest innovation and nutritious RTB products | |
| dc.type | Report |
