Conserving local biodiversity and improving diets in four mega-diverse countries

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dc.creatorBorelli, Teresa
dc.creatorWasike, Victor W.
dc.creatorOzkan, I.
dc.creatorMoura de Oliveira Beltrame, Daniela
dc.creatorSamarasinghe, G.
dc.creatorHunter, D.
dc.creatorGentle, H.
dc.date2015
dc.date2016-03-01T14:10:01Z
dc.date2016-03-01T14:10:01Z
dc.date.accessioned2026-06-27T13:53:50Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/72393
dc.identifier.urihttp://hdl.handle.net/123456789/69185
dc.languageen
dc.rightsOpen Access
dc.sourceBorelli, T.; Wasike, V.; Ozkan, I.; Moura de Oliveira Beltrame, D.; Samarasinghe, G.; Hunter, D.; Gentle, H. (2015) Conserving local biodiversity and improving diets in four mega-diverse countries. Poster presented at the Conference on Global Sustainability and Local Foods. American University of Rome, Rome (Italy) 2 October 2015. 1p.
dc.subjectdiet
dc.subjectbiodversity
dc.subjectawareness raising
dc.subjectpolicies
dc.subjectnational planning
dc.titleConserving local biodiversity and improving diets in four mega-diverse countries
dc.typePoster

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