Syrian Arab Republic: Precipitation analysis

dc.coverageSyrian Arab Republic
dc.creatorFAO
dc.date2023-04-27T13:43:20Z
dc.date2023-04-27T13:43:20Z
dc.date2021
dc.date2021-10-18T14:11:30.0000000Z
dc.date.accessioned2026-06-28T00:15:44Z
dc.descriptionThis technical paper provides an analysis of the spatio-temporal trends of precipitation in the Syrian Arab Republic from 1980–2021, an analysis of precipitation during the 2020/21 agricultural season by governorate, and the implications for agricultural production. It also provides key recommendations to address the impact of erratic rainfall and water scarcity in order to make food production systems more productive and resilient to current and future climate-induced shocks. The recommendations also seek to prevent most crisis-affected farmers from sliding into food insecurity.
dc.format20 p.
dc.formatapplication/pdf
dc.identifier978-92-5-135124-6
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cb7151en
dc.identifierhttp://www.fao.org/3/cb7151en/cb7151en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/304351
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleSyrian Arab Republic: Precipitation analysis
dc.title1980‒2021
dc.typeBooklet

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