Socio-economic factors in disease control
| dc.creator | Animal Production and Health Division | |
| dc.date | 2023-04-27T11:45:40Z | |
| dc.date | 2023-04-27T11:45:40Z | |
| dc.date | 2010 | |
| dc.date | 2019-05-30T15:09:41.0000000Z | |
| dc.date.accessioned | 2026-06-27T23:00:11Z | |
| dc.description | People play a vital role in the emergence and prevention of animal diseases. The emergence of certain animal diseases can be traced back to the dynamics of livestock systems and the demands society is placing upon them. Understanding the producers, traders, consumers and the risk parameters within these systems is therefore important in developing appropriate approaches to disease control and prevention. Working directly with people within these systems allows for sustainable disease reporting c ontrol and prevention measures. Towards ensuring more effective and equitable disease control interventions, the ECTAD Socio-economic Unit provides technical input in three crucial areas.. | |
| dc.format | 2 | |
| dc.format | application/pdf | |
| dc.identifier | http://www.fao.org/documents/card/en/c/84b0f7b5-e2f5-5562-a454-dcf0e83f0fcc | |
| dc.identifier | https://fao-prod.atmire.com/handle/20.500.14283/AK734E | |
| dc.identifier | http://www.fao.org/3/a-ak734e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/269109 | |
| dc.language | English | |
| dc.rights | FAO | |
| dc.title | Socio-economic factors in disease control | |
| dc.title | Socio-economic factors in disease control | |
| dc.title | ECTAD Information Sheet: April 2010 | |
| dc.type | Book (stand-alone) |