PRIVATE VS. PUBLIC WAREHOUSING: AN ECONOMIC ANALYSIS

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dc.creatorLynch, Clifford F.
dc.date2017-04-01T17:17:50Z
dc.date.accessioned2026-07-09T03:57:45Z
dc.descriptionPresents an industry viewpoint of the advantages and disadvantages of using private versus public warehousing in the food processing industry.
dc.identifierdoi:10.22004/ag.econ.27252
dc.identifierhttps://ageconsearch.umn.edu/record/27252/files/05010012.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/27252
dc.identifier.urihttp://hdl.handle.net/123456789/542666
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/27252
dc.titlePRIVATE VS. PUBLIC WAREHOUSING: AN ECONOMIC ANALYSIS
dc.typeText

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