FAO in Africa, Edition 3 - July 2022

dc.coverageGhana
dc.creatorFAO
dc.date2023-04-27T13:55:01Z
dc.date2023-04-27T13:55:01Z
dc.date2022
dc.date2022-07-07T09:14:11.0000000Z
dc.date.accessioned2026-06-27T22:26:12Z
dc.descriptionIn this third edition, FAO’s Regional Office for Africa offers the latest news on work towards Better Production, Better Nutrition, a Better Environment and a Better Life in the African region. The quarterly publication highlights success stories and regional updates in a succinct format that is tailored to be read and shared on mobile phones.
dc.format12
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CC0847EN
dc.identifierhttp://www.fao.org/3/cc0847en/cc0847en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/252743
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleFAO in Africa, Edition 3 - July 2022
dc.typeJournal, magazine, bulletin

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