How Much Food Safety Do Consumers Want? An Analysis of Current Studies and Strategies for Future Research

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dc.creatorRavenswaay, Eileen O. van
dc.date2017-04-01T20:05:44Z
dc.date.accessioned2026-07-09T09:02:15Z
dc.identifierdoi:10.22004/ag.econ.200936
dc.identifierhttps://ageconsearch.umn.edu/record/200936/files/agecon-msu-87-45.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/200936
dc.identifier.urihttp://hdl.handle.net/123456789/605115
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/200936
dc.titleHow Much Food Safety Do Consumers Want? An Analysis of Current Studies and Strategies for Future Research
dc.typeText

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