The Meat and Dairy Sector in Bosnia and Herzegovina

dc.coverageBosnia and Herzegovina
dc.date2023-04-27T11:50:28Z
dc.date2023-04-27T11:50:28Z
dc.date2012
dc.date2019-05-30T16:30:18.0000000Z
dc.date.accessioned2026-06-27T20:48:41Z
dc.descriptionThis study has progressively developed its analysis of the BiH livestock sector in particular reviewing the strengths, weaknesses and investment needs of the diff erent farm types. Three key factors that must feed into the design of the IPARD programme are investment needs, constraints to be overcome, and the underlying structure of the industry.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/AQ185E
dc.identifierhttp://www.fao.org/3/a-aq185e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/205110
dc.languageEnglish
dc.rightsFAO
dc.titleThe Meat and Dairy Sector in Bosnia and Herzegovina
dc.titleThe Meat and Dairy Sector in Bosnia and Herzegovina
dc.titlePreparation of IPARD Sector Analyses in Bosnia and Herzegovina
dc.typeProject

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