Elevating the conversation about GE crops

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dc.creatorGould, Fred
dc.creatorAmasino, Richard, M.
dc.creatorBrossard, Dominique
dc.creatorBuell, C. Robin
dc.creatorDixon, Richard A.
dc.creatorFalck-Zepeda, José B.
dc.creatorGallo, Michael A.
dc.creatorGiller, Ken E.
dc.creatorGlenna, Leland L.
dc.creatorGriffin, Timothy
dc.creatorHamaker, Bruce R.
dc.creatorKareiva, Peter M.
dc.creatorMagraw, Daniel
dc.creatorMallory-Smith, Carol
dc.creatorPixley, Kevin V.
dc.creatorRansom, Elizabeth P.
dc.creatorRodemeyer, Michael
dc.creatorStelly, David M.
dc.creatorStewart Jr., C. Neal
dc.creatorWhitaker, Robert J.
dc.date2017
dc.date2024-06-21T09:23:00Z
dc.date2024-06-21T09:23:00Z
dc.date.accessioned2026-06-27T14:57:17Z
dc.identifierhttps://hdl.handle.net/10568/147543
dc.identifier.urihttp://hdl.handle.net/123456789/90442
dc.languageen
dc.publisherSpringer
dc.relationhttps://doi.org/10.17226/23395
dc.sourceGould, Fred; Amasino, Richard, M.; Brossard, Dominique; Buell, C Robin; Dixon, Richard A.; Falck-Zepeda, José Benjamin; Gallo, Michael A.; et. al. 2017. Elevating the conversation about GE crops. Nature Biotechnology 35: 302-304. https://doi.org/10.1038/nbt.3841
dc.subjectbiology
dc.subjecttechnology adoption
dc.subjectfood policies
dc.subjectcrops
dc.subjectagricultural policies
dc.subjectgenetic engineering
dc.subjectgenetically modified organisms
dc.titleElevating the conversation about GE crops
dc.typeJournal Article

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)