Data gaps for low birth weight

dc.creatorNewby, Holly
dc.date2014
dc.date2024-08-01T02:56:30Z
dc.date2024-08-01T02:56:30Z
dc.date.accessioned2026-06-27T15:25:06Z
dc.descriptionWe study the effect of alleviating the information asymmetry regarding product quality that is widespread in contracts between agricultural producers and buyers in developing countries. Opportunistic buyers may underreport quality levels to farmers to reduce the price that they have to pay. In response, farmers may curb investment, thereby negatively affecting farm productivity. In an experiment, we entitle randomly selected smallholder dairy farmers in Vietnam, who are contracted by a large company, to independently verify milk testing results. Results indicate that treatment farmers use 12% more inputs, and they also increase their output significantly. Some wider research and policy implications are discussed.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/151299
dc.identifier.urihttp://hdl.handle.net/123456789/103778
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://doi.org/10.2499/9780896295643
dc.rightsOpen Access
dc.sourceNewby, Holly. 2014. Data gaps for low birth weight. In Global nutrition report 2014: Actions and accountability to accelerate the world's progress on nutrition. Supplementary Online Material. https://hdl.handle.net/10568/151299
dc.subjectbirth weight
dc.subjectanaemia
dc.subjectnutrition policies
dc.subjectindicators
dc.subjectstunting
dc.subjectmalnutrition
dc.subjectnutrition
dc.subjecttrace elements
dc.subjectfood supply
dc.subjectchildren
dc.subjectmortality
dc.subjectpoverty
dc.subjectbreastfeeding
dc.titleData gaps for low birth weight
dc.typeBook Chapter

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