Investigation of the gen presence and formation of biofilms by Staphylococcus in a milk processing micro-dairy.
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Milk is a highly nutritious food and excellent substrate for the multiplication of microorganisms. The objective of this study was to investigate the presence and formation of biofilm of Staphylococci before and after the cleaning process in a micro-dairy plant in Sao Paulo State.
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Micro usina, Genes icaAD, Beneficiamento, Biofilme, Estafilococo, Leite, Microrganismo, Qualidade, Staphylococcus Aureus