World Food Day 2009. Achieving food security in times of crisis

dc.creatorRegional Office for Asia and the Pacific (Bangkok)
dc.date2023-10-11T07:00:34Z
dc.date2023-10-11T07:00:34Z
dc.date2010
dc.date2019-05-28T15:26:58.0000000Z
dc.date.accessioned2026-06-27T22:23:30Z
dc.descriptionA report of the twenty-ninth World Food Day celebration held at the FAO regional office in Bangkok in commemoration of the Organization's founding in 1945. This year's theme focused on achieving food security in times of crisis. Highlights of the day include a keynote speech on the theme of the celebration by Professor M.S. Swaminathan, member of parliament (Rajya Sabha) and Chairperson, M.S. Swaminathan Research Foundation and presentation of five awards to outstanding farmers from Fiji, India, Indonesia, Mongolia and Thailand by Her Royal Highness Princess Maha Chakri Sirindhorn.
dc.format30
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/I1421E
dc.identifierhttp://www.fao.org/3/a-i1421e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/251454
dc.languageEnglish
dc.relationRAP Publication
dc.relation1020-6221|1014-2789|18194591|0428-9560
dc.rightsFAO
dc.titleWorld Food Day 2009. Achieving food security in times of crisis
dc.titleWorld Food Day 2009. Achieving food security in times of crisis
dc.typeBook (stand-alone)

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