The introduction and market potential of exotic black sigatoka resistant cooking banana cultivars in West Africa

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dc.creatorFerris, R.S.B.
dc.creatorOrtíz, R.
dc.creatorChukwu, U.
dc.creatorAkalumhe, Y.O.
dc.creatorAkele, S.
dc.creatorUbi, A.
dc.creatorVuylsteke, D.R.
dc.date1997
dc.date2019-10-03T14:30:44Z
dc.date2019-10-03T14:30:44Z
dc.date.accessioned2026-06-27T15:51:50Z
dc.identifierhttps://hdl.handle.net/10568/103849
dc.identifier.urihttp://hdl.handle.net/123456789/115726
dc.languageen
dc.rightsLimited Access
dc.sourceFerris, R.S.B., Ortiz, R., Chukwu, U., Akalumhe, Y.O., Akele, S., Ubi, A. & Vuylsteke, D. (1997). The introduction and market potential of exotic black sigatoka resistant cooking banana cultivars in West Africa. Quarterly Journal of International Agriculture, 36, 141-152.
dc.subjectbananas
dc.subjectmarkets
dc.titleThe introduction and market potential of exotic black sigatoka resistant cooking banana cultivars in West Africa
dc.typeJournal Article

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Instituto Internacional de Agricultura Tropical (IITA)